Owning a business in the food-and-beverage sector is not always easy, but it can be rewarding and a great way to become a part of your community. Wine bars, brew pubs, cafés, coffee shops, juice bars, pizzerias, sandwich hot spots, bakeries, and restaurants alike can attract a crowd from in town and draw from the greater surrounding area too. By Dawn Abbamondi
America is an industrial giant. At the heart of all the industries fueling the nation’s economy – from healthcare and manufacturing to food and technology – is one that facilitates the movement of goods for businesses across sectors: SUPPLY POINTe. By Tamara Rahoum
In 1998, college classmates Jeremy Demont and Ken LeBlanc were heading to class when they noticed a smattering of “for sale by owner” lawn signs popping up in their college town of Moncton, Canada. By Kelsi Trinidad
In the 1980s, Cathy Trlica’s grand- mother entered a nursing home for rehabilitation after a hospital stay. Believing that the arrangement was permanent and not wanting to live in a facility, she willed herself to die 10 days later. By Lizzy Yeserski
Since 1989, Floor Coverings International® has maintained its title as the Number One flooring franchise in North America. The manufacturer-direct flooring installation company has seen an uptick in franchise sales and an increased demand from customers who are grappling with the current home shortage. By Brianna Bohn
After 35 years in the oil and gas industry, Mary Brimhall started making plans for retirement and her next journey. While speaking with a close friend, she was introduced to the concept of franchise business ownership. From there, the wheels started turning. By Jennifer Callender
Brian Windschitl, COO of Hofbräuhaus Buffalo, has brought his talent and passion for the hospitality industry to the Hofbräuhaus of America franchise. Windschitl has been overseeing the Buffalo, New York, location for the last two years, successfully navigating the challenges of COVID-19. By Cindy Charette
For over 20 years, Lapels Cleaners has continued to build a greener future for communities by embrac- ing ecologically sustainable practices. In addition to the environmental benefits, Lapels supports and encourages each location to participate in community initiatives. By Elice Morgenson