Hofbräuhaus of America

28 02, 2024

Hofbräuhaus of America: Celebrating 20 Years: Oktoberfest on the Vegas Strip

2024-02-29T15:25:02-05:00February 28th, 2024|Tags: , , , |

In the early 2000s, the owners of Hofbräuhaus of America looked at the Las Vegas strip and thought, “There’s everything here in Las Vegas. There’s Italy and France, but where’s Germany?” By Kelsi Trinidad

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29 11, 2023

Hofbräuhaus of America: From Munich With Love: Bringing Authentic Bavarian Culture to the U.S.

2023-11-30T09:55:38-05:00November 29th, 2023|Tags: , , |

Although there are thousands of restaurants and breweries in the U.S., none offer the same experience or atmosphere quite like a Hofbräuhaus franchise. Hofbräuhaus of America has been transforming the restaurant and brewpub industry for over 20 years, by providing a one-of-a-kind experience in each of its six franchise locations across the U.S. By Shelby Green

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28 08, 2023

Franchisee of the Month: Karen Maslin, Hofbräuhaus of America

2023-08-30T11:21:54-04:00August 28th, 2023|Tags: , , , |

Karen Maslin has been a sales manager at Hofbräuhaus in Newport, Kentucky, for almost 17 years. “I think a large part of the reason I have been here so long is because the owners, managers and staff have become family to me,” Maslin said. By Lizzy Yeserski

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26 06, 2023

Hofbräuhaus of America: Celebrations Abound for an Iconic Brand

2023-06-26T20:25:36-04:00June 26th, 2023|Tags: , , , |

For Hofbräuhaus, the celebrations keep coming. This past May, the brand’s Newport, Kentucky, location – the first U.S. Hofbräuhaus – marked 20 years in business. And now Hofbräuhaus Las Vegas is set to celebrate its 20th anniversary in March 2024, as the brand continues to honor its rich Bavarian roots. By Lizzy Yeserski

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29 03, 2023

Hofbräuhaus of America: Multiple Franchise Models Offer a Customized Fit

2023-03-29T13:47:42-04:00March 29th, 2023|Tags: , , , |

From Hefe Weizen and Maibock to Doppelbock and Lager galore, when you think of Germany, you think of great beer and food. With over 400 years of history rooted in brewing fine beers and serving Bavarian and German culinary delights, the Hofbräuhaus of America brand has been growing rapidly since becoming a franchise in the U.S. in 2003. By Elice Morgenson

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26 12, 2022

Hofbräuhaus of America: An Award-winning Eatery Offering Authentic Bavarian Flavors and Ingredients

2022-12-26T11:24:25-05:00December 26th, 2022|Tags: , , , |

Franz Krondorfer, vice president for Hofbräuhaus of America, LLC, has over 30 years of experience in the kitchen. A native of Linz, Austria, Krondorfer received a master chef degree in culinary arts in Germany. By Cindy Charette

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30 10, 2022

Hofbräuhaus of America: Holiday Time With Lively Entertainment

2022-10-30T16:09:20-04:00October 30th, 2022|Tags: , |

With the approaching holiday season comes the perfect opportunity for a Hofbräuhaus of America franchise to host holiday dinners for companies, families and those who want to gather. Hofbräuhaus of America franchises feature event rooms that can host larger groups and special events. By Cindy Charette

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