Right now, you are considering either creating a franchise or becoming a franchisee in one. Hopefully this short read will inspire you to make the decision soon. There is no time like the present and you can do it. Have the confidence in yourself. By Dawn Abbamondi
For Julie Goldberg, the best part about being a franchise consultant is meeting new people, forming solid relationships and ultimately connecting clients with the right path. By Jessica Petrucelli
Here it is! Part three of our series on life-work balance. In May, Alesia Visconti – CEO and President of FranServe, Inc. – introduced the concept of life-work balance and explained why she chooses to put life first. Then, in June, two seasoned FranServe consultants shared how this principle has impacted their lives and businesses. After receiving such a positive response, we spoke with more FranServe Affiliate Franchise Consultants to get their perspectives. By Nancy E. Williams
From Main Street to the fastest growing cities, franchise brands are in demand more than ever before. Now may be the best time to create your legacy, whether you join an emerging brand as a franchisee or become the newest concept that will encourage people to become an entrepreneur. By Dawn Abbamondi
Karen Lavin spent the better part of her corporate career in brand marketing, managing and consulting for big name companies like Kellogg’s, Timex, Pepperidge Farm, John Frieda, Playtex and more. But after years of working in the same industry, she began seeking change and started exploring the world of franchising. By Jessica Petrucelli
Since you are considering franchising, this is a great place to be. Food and beverage concepts continue to perform well in this industry. In fact, this year, Quick Service Restaurant (QSR) brands are projected to grow more than ever. By Dawn Abbamondi
Steve Smeal once worked as a corporate executive, but he admits he was always an entrepreneur at heart. “Even during my corporate years, I owned side businesses,” Smeal said. “In 2019, I transitioned fully into entrepreneurship and currently own several other companies that operate passively.” By Jessica Petrucelli
Janice Durant, a FranServe Certified Franchise Consultant, recently saw a mural that read: “This is Living!” while on a cruise. That instantly got her creative juices flowing and she later posted on social media that people desire “Not just a vacation. Not just a break. But a life truly lived on their terms.” By Don Clayton
More than three years ago, Alesia Visconti, CEO and President of FranServe, Inc., the world’s largest franchise consulting firm, coined the term “life-work balance.” In fact, she felt so strongly that life should come before work that she added it as a core value for FranServe. With the world busier than ever, now is a great time to revisit the definition of life-work balance and explore strategies to maintain it. By Nancy E. Williams
Entrepreneurs today are looking for more than just a profitable business; they want purpose, impact and a way to contribute positively to their communities. Community-focused and environmentally friendly franchises are really taking off because they offer franchisees the chance to build successful businesses while making a difference. These franchises prioritize sustainability, social responsibility and service, aligning with the growing consumer demand for ethical and eco-conscious businesses. By Rose Mango