IRVINE, CA – Whether in a sandwich or a salad, The Habit Burger’s Golden Fried Chicken delivers satisfying crunch and big flavor in every bite. For a limited time only, The Habit Burger is bringing back the Golden Fried Chicken Salad, giving fans of their hand-breaded, buttermilk battered, perfectly seasoned golden fried chicken the option of a sandwich or salad.
The Golden Fried Chicken Salad is inspired by the fan-favorite Golden Fried Chicken Sandwich, which permanently joined The Habit menu in late 2016. The Golden Chicken Salad starts with a buttermilk battered, hand-breaded sliced chicken breast, served atop fresh garden greens, with feta cheese, diced tomatoes, crumbled bacon, red onions, carrots and cilantro, and is then tossed in a house-made Southwest-inspired cilantro lime ranch dressing.
The Habit’s golden chicken is hand-dipped into house-made seasoned flour and buttermilk, not just once but twice, before being fried to perfection and custom made to order for both the salad and the sandwich.
The Golden Fried Chicken Sandwich features a fresh filleted chicken breast, cooked to a juicy golden brown and topped with creamy spiced red pepper sauce, lettuce tomatoes and pickles and served on a fresh bun.
Better burgers are just the beginning at The Habit where signature Charburgers are always made with 100% fresh ground beef, never frozen and chargrilled over an open flame. The Habit’s signature Charburgers, grilled sandwiches, fresh salads, delicious sides, and handmade shakes are always made to order.
About The Habit Restaurants, Inc.
The Habit Burger Grill is a burger-centric, fast casual restaurant concept that specializes in preparing fresh, made-to-order chargrilled burgers and sandwiches featuring USDA choice tri-tip steak, grilled chicken and sushi-grade ahi tuna cooked over an open flame. In addition, it features fresh made-to-order salads and an appealing selection of sides, shakes and malts. The Habit was named the “best tasting burger in America” in July 2014 in a comprehensive survey conducted by one of America’s leading consumer magazines. The first Habit opened in Santa Barbara, California in 1969. The Habit has since grown to over 230 restaurants in 11 states throughout California, Arizona, Utah, New Jersey, Florida, Idaho, Virginia, Nevada, Pennsylvania, Washington and Maryland as well as four international locations. More information is available at www.habitburger.com.