street food

31 05, 2022

strEATS: Authentically Inauthentic

2022-05-31T21:58:28-04:00May 31st, 2022|Tags: , , , |

While strEATS burst onto the scene in Calgary, Canada, in 2017, it wasn’t the team’s first rodeo. They had already solidified their claim to fame with Joey’s Seafood Restaurants, a staple in Canada since 1985, celebrated for fish and chips and a secret-family-recipe golden batter that Joe (Joey) Klassen developed himself. By Lizzy Yeserski


30 03, 2022

Eight Turn Crêpe: Infinitely Delicious

2022-03-30T11:59:02-04:00March 30th, 2022|Tags: , , , , |

The inspiration for Eight Turn Crêpe stems from the fun and popular street food in Harajuku, Japan. Unlike the traditional French crêpe, these delicious crêpes are naturally gluten-free, made with rice flour and served as a cone, making it an ideal, mess-free meal on the go. By Heidi Lubrani