As this March marks one year since the COVID-19 pandemic swept the U.S., some franchises have not only survived, but also thrived, despite these troubling times. No one knows this better than Alesia Visconti, president and CEO of FranServe Inc., the world’s largest consulting and expansion organization. By Alesia Visconti
Focused entirely on men’s grooming – currently considered hair care’s most rapidly growing segment – Roosters Men’s Grooming Center is not only dedicated to providing an authentic barbershop experience, the brand is also capitalizing on this industry’s massive re-emergence, offering a classic cut to customers and a recession-proof investment to franchisees. By Jessica Jones
For over 10 years, Grand Welcome has been a trusted leader in the vacation rental management industry, offering exceptional accommodations, impeccable service, and outstanding experiences. By Lizzy Yeserski
Ace Handyman Services franchising offers individuals from all walks and stages of life the opportunity to run a first-rate, essential business while serving local communities. These home improvement and maintenance experts have applied quality craftsmanship and superior service for over two decades and continue to expand even amid a pandemic. By Rose Mango
Daily Jam started 2021 strong, expanding its brunch menu with several new additions, including chicken and waffles specials that have been generating quite a buzz for the fast-casual breakfast chain. By Jessica Jones
When Michael Kontras chose to franchise Bailey Seafood in 2019, his goal was to extend the reach of the family-owned-and-operated business, offering his “choose your own fish and watch it being cooked” model to areas well beyond his Buffalo, New York, headquarters. By Jessica Jones