Wicked Lick: From Change Orders to Toppings

2022-12-25T18:16:54-05:00December 25th, 2022|Tags: , , |

When John Smotryski left his esteemed position in construction management to start an ice cream shop, much of his community was shocked. “A lot of people looked at me and said, ‘I can’t believe you’re leaving this great job to go to Key West and open an ice cream store.’ People were really surprised because it’s risky,” Smotryski said. By Sarah Lindauer

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